Press
Jean Banchet Award Nominee, Restaurant of the Year 2025
Wine Spectator’s “Award of Excellence” Recipient 2022, 2023
"Top 100 Restaurants in America" OpenTable 2023, 2024
"The 25 Best New Restaurants in Chicago" Chicago Tribune
"The Best New Restaurants in the World" TimeOut Global
"The Best New Restaurants" AFAR Magazine
"The 25 Best Restaurants in Chicago" The Infatuation
"The 23 Best West Loop Restaurants" Thrillist
"The 38 Essential Restaurants in Chicago" Eater Chicago
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TimeOut ChicagoA ‘Top Chef’ winner’s Adriatic-inspired restaurant opens in Chicago(opens in a new tab)
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La Cucina ItalianaJoe Flamm on Memories and Grandmas: The Story of Chicago’s Rose Mary(opens in a new tab)
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FSR Magazine'Top Chef' Winner Joe Flamm Opens Debut Restaurant(opens in a new tab)
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Eater ChicagoInside a Top Chef’s Melange of Italian and Croatian Flavors(opens in a new tab)
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Chicago TribuneFirst Look: ‘Top Chef’ Joe Flamm’s debut restaurant Rose Mary brings Adriatic food to Fulton Market in Chicago(opens in a new tab)
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Rachael Ray ShowRachael Catches Up With The Adorable Couple Behind The Once-Secret Instagram Account @MealsSheEats(opens in a new tab)
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The Washington PostChicago’s revered dining scene recently lost a key ingredient: Experienced, trustworthy critics(opens in a new tab)
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United HemispheresWhy Balkan Food Is On The Rise In America(opens in a new tab)
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Wine SpectatorNapa’s Press Restaurant Names New Wine Director(opens in a new tab)
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WGN ChicagoLunchbreak: Cavatelli ‘Cacio e Pepe'(opens in a new tab)