Dessert
Download PDFGelato
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Chocolate
$7
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Vanilla
$7
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Pistachio
$7
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Strawberry
$7
Sorbetta
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Orange Buttermilk Sherbet
$7
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Cherry Lime
$7
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Blueberry Lemon Ginger
$7
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Mango
$7
Dessert
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Chocolate Budino
pizzelle toffee crunch, coffee gelato, sea salt
$14
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Toffee Zelten
cinnamon roasted nuts, whipped panna cotta, oranges, vanilla gelato
$16
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Palačinke
macerated strawberries, vanilla cream cheese, streusel
$15
Dessert Wines
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Zibibbo (Muscat) • Tua Rita "Sese" Passito di Pantelleria
Pantelleria, Italy 2018
$14
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Brachetto d'Acqui • Giacomo Bologna "Braida"
Piedmont, Italy NV
$15
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Recioto della Valpolicella • Tommaso Bussola
Veneto, Italy 2017
$18
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Beerenauslese Welschriesling Blend • Heidi Schrock
Neusiedlersee, Austria 2001-2015
$16
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Arneis • Malvirà "Renesium"
Roero, Piedmont, Italy NV
$12
Fortified Wines
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Vermouth Rosso • Elena Penna "RAV18"
$18
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Barolo Chinato • Cappellano
Piedmont, Italy
$18
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Marsala Superiore Oro Riserva • Marco de Bartoli
Sicily, Italy 2004
$18
House Amaro
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Antique Pelinkovac • Badel 1862
Zagreb, Croatia
$15
Coffee by Lavazza
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Drip
$4
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Espresso
$5
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Cappuccino
$6
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Latte
$6
Loose Leaf Tea by Rishi
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Organic Peppermint
$5
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Organic Earl Grey
$5
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Organic English Breakfast
$5
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Organic Jasmine Green
$5
CHEF/OWNER: JOE FLAMM
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness